My humans went grocery shopping yesterday and they managed to find raw beef lungs, so they decided to make some dog treats!
Beef lung treats are pretty easy to make and here are some tips from my human. Simply slice up the raw beef lungs into thin slices and pop them in a dehydrator or oven. My human first used the dehydrator which took a long time (about 6-7 hours running at 70’C), and then popped them into the oven to bake for about 10 minutes until they are dry and crisp. Alternatively, you can also just put them in the oven straight away and bake for 1-2 hours at 100’C.
My humans also popped in some raw chicken liver and leftover chicken strips to make full use of the multi-tiered dehydrator.
Offal is good for us doggies especially liver. Since I’m on a raw diet and my sister Spring is on a homecooked diet, organ meats provide us vitamins and nutrients, plus they taste good too! Of course, we can only eat them in moderation (not exceeding 10% of our overall meal according to rawfeddogs), but if I were to decide I’d wallop them all in 5 minutes :D
This is me begging for some at the kitchen. As you can see, I am sadly barred from entering the kitchen. Bad humans…..